Nicaragua: Tenor 77%


Roast: light                   Refined: 3.5 days

Tasting notes: red wine, wood, orange, floral

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Product Description

Ingemann Fine Cocoa is a Danish family-owned and managed supplier of fine cocoa from Nicaragua. They produce an array of different types of cocoa with clearly distinguished flavour profiles.

The Tenor Variety is grown in La Dalia, Matagalpa, Nicaragua.


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