Title Image


Sierra Nevada 70% Dark Chocolate


(1 customer review)

Cacao origin: Sierra Nevada, Colombia

This bean to bar chocolate is a sweet, smooth tasting chocolate with notes of macadamia nut & fig.


In stock



This cacao was grown by a collective of 13 farming families off the Caribbean Coast, inter-cropped with cedar, walnut, zapote, medlar, citrus, corn and beans. These biodiverse cacao farms allow for a prosperous alternative way of life to the unsustainable mono-cropping of bananas that is wide spread in this part of Colombia.



The front of this box shows a close up of a cacao pod. Cacao can only grow 30 degrees north and south of the equator.

The artwork on the package was completed by Kristofer Parley. Kristofer is a Victoria based artist who focuses on working with water colours and ink. We met him our first year in St. Andrews while he was staying in town for the KIRA Artist Residency. For more information on him please visit the Staying Creative Studio.

Cacao beans sourced from: Uncommon Cacao.

Ingredients: Cacao beans, Cane sugar*, Cocoa butter*. May contain: Peanuts, Tree nuts.
Ingrédients: Fèves de cacao, Sucre de canne*, Beurre de cacao*. Peut contenir: Des arachides, Noix.
*Certified organic/ Certifié biologique

Additional information

Weight 50 g
Dimensions 7 × 1.5 × 15 cm

1 review for Sierra Nevada 70% Dark Chocolate

  1. Anonymous (verified owner)

Add a review

Your email address will not be published.