70% Salted Dark Chocolate

Caramelized Sea Salt

tasting notes: Salted Caramel

Sweetened with cane sugar

Sierra Nevada, Colombia

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56% Milk Chocolate

Milk chocolate the way it should

tasting notes: buttered popcorn

Sweetened with cane sugar

Tumaco, Colombia

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52% Festive Milk Chocolate

Rum soaked and paired with classic holiday flavours

Tasting notes: ginger bread, egg nog

Sweetened with cane sugar

Santa Maria, Colombia

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75% Bourbon Soaked Dark Chocolate

Academy of Chocolate Silver Medal Winner

Tasting notes: A classic old fashioned

Sweetened with cane sugar

Kokoa Kamili, Tanzania

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62% Peanut Butter Dark Chocolate

Infused with natural peanut butter

tasting notes: Peanut Butter and Chocolate

Sweetened with cane sugar

Adioesmac, Guatemala

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52% Salted Milk Chocolate

Caramelized sea salt in an ocean of milk chocolate

Tasting notes: Salt water taffy

Sweetened with cane sugar

Tumaco, Colombia

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55% Oatmilk Chocolate

Academy of Chocolate Bronze Medal Winner

Tasting notes: An oatmeal raisin cookie

Sweetened with cane sugar

Sierra Nevada, Colombia

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70% Single Origin Dark Chocolate

Academy of Chocolate Bronze Medal Winner

Tasting notes: orange, coffee, molasses

Sweetened with cane sugar

Kokoa Kamili, Tanzania

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70% Spicy Dark Chocolate

International Chocolate Awards Americas Bronze Medal Winner

Tasting notes: a flavourful smoked chili provides a slow building and long lasting heat

Sweetened with cane sugar

Adioesmac, Guatemala

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70% Single Origin Dark Chocolate

International Chocolate Awards Americas: Bronze Medal Winner

Tasting notes: Macadamia nut, fig

Sweetened with cane sugar

Santa Maria, Colombia

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Carrot Cake White Chocolate

Academy of Chocolate
Gold Medal Winner

Tasting notes: carrot cake

Sweetened with cane sugar

Venezuelan cocoa butter

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57% Spicy Milk Chocolate

International Chocolate Awards Americas: Silver Medal Winner

Tasting notes: Elevated spice with hits of red fruit

Sweetened with cane sugar

Bejofo, Madagascar

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55% Heavily Caffeinated Dark Chocolate

A bold balance of coffee and chocolate

Tasting Notes: Mocha

Sweetened with cane sugar

Bejofo, Madagascar cacao meets Ethiopian coffee

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44% Hazelnut Milk Chocolate

A luxuriously creamy version of the classic flavour combination

Tasting notes: Hazelnut cream

Sweetened with cane sugar

Santa Maria, Colombia

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70% Single Origin Dark Chocolate

Academy of Chocolate Bronze Medal Winner

Tasting notes: Raisin, Sweet Spice, Cocoa

Sweetened with cane sugar

Ben Tre, Vietnam

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42% Latte White Chocolate

International Chocolate Awards Americas: Silver Medal Winner

Tasting notes: a luxurious coffee

Sweetened with cane sugar

Venezuelan cocoa butter

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80% Single Origin Dark Chocolate

A balanced and very approachable extra dark chocolate

Tasting notes: coffee and stone fruit

Sweetened with cane sugar

Kokoa Kamili, Tanzania

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46% Pumpkin Spice Milk Chocolate

International Chocolate Awards Americas: Silver Medal Winner

Tasting notes: Pumpkin Pie

Sweetened with cane sugar

Ben Tre, Vietnam

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70% Single Origin Dark Chocolate

A bright and fruity dark chocolate

Tasting notes: citrus and ripe red fruit

Sweetened with cane sugar

Bejofo, Madagascar

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52% Espresso Milk Chocolate

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Sugar-Free Salted Dark Chocolate

Tasting notes: caramel, mentos

Sweetened with monk fruit and erythritol

Tumaco, Colombia

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Lion's Mane Mushroom & Root beer

Tasting notes: Root beer, Earthy

Sweetened with cane sugar

Tumaco, Colombia

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